In recent years, Egypt has experienced significant climate shifts, which are gradually transitioning the country into a new climatic zone—one that differs from the conditions farmers have traditionally relied upon. These climate changes are expected to have a substantial impact on agricultural production, particularly on mango cultivation.
Understanding these changes is crucial for farmers to mitigate their negative effects and ensure that mango yields remain stable. Addressing this issue and finding effective strategies to counteract the challenges posed by climate change has become a necessity for sustaining mango production in Egypt.
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Source: Harvest Magazine
By: Dr. El-Sayed Mostafa Kaoud
Professor of Fruit Crops – Department of Horticulture
Faculty of Agriculture, Ismailia – Suez Canal University
