The global fertilizer and agricultural input industry is experiencing rapid, continuous, and evolving developments aimed at innovating and producing fertilizers that ensure environmental safety, improve the quality and quantity of agricultural products, and remain cost-effective. The nutrients, particularly trace elements, in these fertilizers are designed to be linked to simple organic compounds that naturally form within the plant.
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Source: Harvest Magazine
By: Dr. Mohamed Nofal
Professor of Environmental Soil and Water at the Agricultural Research Center
